Light Meals cooked fresh in your kitchen by a personal chef. Choose from the menu, filter for your needs, and see macros computed from USDA data on every dish. Serving Atlanta and Los Angeles.
We build your menu around your household's preferences, dietary needs, and what's in season. You review it before your chef shops and can swap anything.
Most families spend around $25 per plate. That covers groceries, cooking, and cleanup. A custom quote takes two minutes. No commitment to see the number.
Flag everything during onboarding. We build your menu around it and your chef cooks accordingly. Allergies are hard requirements, not suggestions.
Skip anytime, no fees. Cancel anytime, no contracts. Most households skip once or twice a month for travel. Your menu picks right back up the following week.
First chef match within 48 hours. First cook usually the same week. The quiz takes about four minutes and gets you to a real schedule.
Meals stock the fridge and reheat in five to seven minutes. Nothing wasted. Travel weeks, just skip. No lock-in.
Tell us what they won't eat, or what they actually will, during onboarding. Your chef adjusts the dish on the day. Less negotiation, less cycling through the same five safe meals.
In your kitchen. Your chef arrives with groceries and cooks everything fresh. Cleanup included.