Now serving 30022, 30097
A Livin chef in Johns Creek, Atlanta.
Four home-cooked dinners a week, made in your kitchen by a local chef. Groceries, prep, and cleanup handled for you.
Get your plan
How Livin works
A local chef in your kitchen, every week.
Your Livin chef shops, cooks four of your family’s dinners, and stocks the fridge for the week. You walk in and dinner’s done. Reheatable in five minutes, cleanup handled.
Groceries for those dinners are included. So your grocery run drops to pantry, breakfast, and lunch. Add-ons for those are rolling out this year.
Serving Johns Creek
ZIP codes covered
- 30022
- 30097
How it works
A private chef. No planning, no shopping, no cleanup.
- 01
Your household profile
Preferences, picky eaters, allergies, standards. Saved once, confirmed with your chef every week.
- 02
Your chef arrives weekly
Shops, cooks, and stocks the fridge in your kitchen. You don't schedule it. It's already on the calendar.
- 03
You walk in, it's handled
Dinner tonight is done. Reheat in 5–7 minutes. Cleanup too. Repeat for the rest of the week.
The cost, honestly
Around $25 a plate.
Chef, groceries, cooking, cleanup. Portioned for your household, as many nights as you want. No subscriptions to cancel, no boxes to unpack.
- Groceries included
- Cooked by a pro
- Customized to your household
- Cancel anytime
Most families spend around $25 per plate, per session. Ingredients, prep, cooking, and cleanup included. A custom quote takes two minutes.
See your priceOn the menu
A spread from this week.
Questions people ask
No hedging. No fine print.
Most homes here have large kitchens. Does the chef bring their own equipment?
Your chef uses your kitchen's existing equipment. If a recipe calls for something specific, like a Dutch oven or immersion blender, they'll flag it in advance.
Do you serve the Suwanee border area near 30024?
We currently cover 30022 and 30097. Addresses just outside those zips may still be in range. Reach out and we'll confirm.
What does it cost?
Most families spend around $25 per plate, per session. Ingredients, prep, cooking, and cleanup included. A custom quote takes two minutes; no commitment to see the number.
What if my week is crazy and we eat out half of it?
Meals stock the fridge and reheat in 5–7 minutes. Nothing wasted. Travel-heavy weeks, just skip. No lock-in, no commitment.
Personal chef in Johns Creek
Personal chef in Johns Creek








