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Dijon Pork Chops

Dijon Pork Chops

Dijon Pork Chops

with cauliflower mash & buttery cabbage

Bone-in pork chops sear hard then finish in a creamy Dijon-herb pan sauce with shallot, thyme, and butter. Silky cauliflower mash goes underneath. A buttery cabbage saute with caraway and black pepper rounds the plate with warmth.

Bone-in chops, dijon doing the heavy lifting.

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Dijon Pork Chops

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