Cajun Shrimp Grits
with cauliflower grits & blistered broccoli
Plump shrimp get a Cajun rub then sear hot before finishing in garlic butter. Creamy cauliflower grits stand in for the Southern original, going thick with parmesan and chives. Blistered broccoli with lemon and chili flakes rounds the plate.
“Southern comfort, low-carb, no compromise.”
Cajun Shrimp Grits
with cauliflower grits & blistered broccoli
Plump shrimp get a Cajun rub then sear hot before finishing in garlic butter. Creamy cauliflower grits stand in for the Southern original, going thick with parmesan and chives. Blistered broccoli with lemon and chili flakes rounds the plate.
“Southern comfort, low-carb, no compromise.”
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Your chef handles the kitchen
Shopping, cooking, cleanup. Plus heating notes so the rest of the week is easy.
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Cajun Shrimp Grits
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