
with whole wheat penne & roasted zucchini
Chicken thighs go into a sauce built from anchovies, kalamata olives, capers, and crushed tomatoes until everything turns bold and jammy. The penne pulls it all together with a hit of lemon zest and parsley. Roasted zucchini with basil and parmesan keeps the plate from getting heavy.
“Olives, capers, and a sauce that means it.”

Puttanesca Chicken Thighs
with whole wheat penne & roasted zucchini
Chicken thighs go into a sauce built from anchovies, kalamata olives, capers, and crushed tomatoes until everything turns bold and jammy. The penne pulls it all together with a hit of lemon zest and parsley. Roasted zucchini with basil and parmesan keeps the plate from getting heavy.
“Olives, capers, and a sauce that means it.”
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Puttanesca Chicken Thighs
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