Turkey Sausage Stuffed Acorn Squash
with parmesan farro & balsamic brussels sprouts
Your chef browns turkey sausage with fennel seed and sage, then packs it into roasted acorn squash with wild rice and dried cranberries until the edges caramelize and the filling sets savory-sweet. Herbed parmesan farro and balsamic-glazed brussels sprouts round the plate out. The kind of dinner that makes November feel like the right season.
“Sage, cranberry, and the table finally set.”
Turkey Sausage Stuffed Acorn Squash
with parmesan farro & balsamic brussels sprouts
Your chef browns turkey sausage with fennel seed and sage, then packs it into roasted acorn squash with wild rice and dried cranberries until the edges caramelize and the filling sets savory-sweet. Herbed parmesan farro and balsamic-glazed brussels sprouts round the plate out. The kind of dinner that makes November feel like the right season.
“Sage, cranberry, and the table finally set.”
Eat how your house eats
Already High-Fiber, high-protein, and mediterranean
Dairy-Free: Your chef swaps parmesan for nutritional yeast. Same umami depth, fully dairy-free.
Tell us how your house eats and your chef will handle it from there
Cooked in your kitchen. Not shipped, not reheated.
Your chef arrives at your home, cooks in your kitchen, and leaves everything clean. No delivery windows. No assembly. No mystery ingredients. Just dinner, ready when you are.
How it works
01
We learn your household.
Allergies, picky eaters, the way your Tuesdays go. We build your profile before anyone steps in your kitchen.
02
We propose your menu
Each week, dinners built for your household. Keep what we send, swap a dish, or send us a request.
03
Your chef handles the kitchen
Shopping, cooking, cleanup. Plus heating notes so the rest of the week is easy.
You might also like
Turkey Sausage Stuffed Acorn Squash
Get Started