Teriyaki Chicken
with fried rice & stir-fried vegetables
Chicken marinates first, then the teriyaki goes back on at the end so the glaze sets instead of burning. Fried rice underneath, vegetables flash in a hot pan with brown sugar and sesame. The takeout move, done right.
“Three pans, one move. Better than what's in the menu drawer.”
Teriyaki Chicken
with fried rice & stir-fried vegetables
Chicken marinates first, then the teriyaki goes back on at the end so the glaze sets instead of burning. Fried rice underneath, vegetables flash in a hot pan with brown sugar and sesame. The takeout move, done right.
“Three pans, one move. Better than what's in the menu drawer.”
Eat how your house eats
Gluten-Free: Your chef swaps soy sauce for gluten-free tamari. Same deep umami, no gluten.
Tell us how your house eats and your chef will handle it from there
Cooked in your kitchen. Not shipped, not reheated.
Your chef arrives at your home, cooks in your kitchen, and leaves everything clean. No delivery windows. No assembly. No mystery ingredients. Just dinner, ready when you are.
How it works
01
We learn your household.
Allergies, picky eaters, the way your Tuesdays go. We build your profile before anyone steps in your kitchen.
02
We propose your menu
Each week, dinners built for your household. Keep what we send, swap a dish, or send us a request.
03
Your chef handles the kitchen
Shopping, cooking, cleanup. Plus heating notes so the rest of the week is easy.
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