Seared Beef & Broccoli
with ginger-garlic sauce & brown rice
Your chef sears flank steak hot and fast against the grain, then pulls it back into a glossy ginger-garlic sauce with broccoli that still has bite. Sesame oil and a finish of toasted seeds over brown rice. Better than the spot down the street.
“Takeout night, handled. Nobody's reaching for the menu.”
Seared Beef & Broccoli
with ginger-garlic sauce & brown rice
Your chef sears flank steak hot and fast against the grain, then pulls it back into a glossy ginger-garlic sauce with broccoli that still has bite. Sesame oil and a finish of toasted seeds over brown rice. Better than the spot down the street.
“Takeout night, handled. Nobody's reaching for the menu.”
Tell us how your house eats and your chef will handle it from there
Cooked in your kitchen. Not shipped, not reheated.
Your chef arrives at your home, cooks in your kitchen, and leaves everything clean. No delivery windows. No assembly. No mystery ingredients. Just dinner, ready when you are.
How it works
We learn your household.
Allergies, picky eaters, the way your Tuesdays go. We build your profile before anyone steps in your kitchen.
We propose your menu
Each week, dinners built for your household. Keep what we send, swap a dish, or send us a request.
Your chef handles the kitchen
Shopping, cooking, cleanup. Plus heating notes so the rest of the week is easy.
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Seared Beef & Broccoli
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