
Crispy Sesame Tofu Bowl
with sesame-ginger brown rice, edamame & smashed broccoli
Your chef tosses extra-firm tofu in tamari and cornstarch, then bakes it until the edges go shatteringly crisp. Broccoli florets get smashed and charred in a hot pan with garlic and ginger, piled over sesame rice with edamame and cool cucumber. A sesame-ginger dressing pulls it all together.
“Crispy edges, cool cucumber, the bowl you actually want.”

Crispy Sesame Tofu Bowl
with sesame-ginger brown rice, edamame & smashed broccoli
Your chef tosses extra-firm tofu in tamari and cornstarch, then bakes it until the edges go shatteringly crisp. Broccoli florets get smashed and charred in a hot pan with garlic and ginger, piled over sesame rice with edamame and cool cucumber. A sesame-ginger dressing pulls it all together.
“Crispy edges, cool cucumber, the bowl you actually want.”
Tell us how your house eats and your chef will handle it from there
Cooked in your kitchen. Not shipped, not reheated.
Your chef arrives at your home, cooks in your kitchen, and leaves everything clean. No delivery windows. No assembly. No mystery ingredients. Just dinner, ready when you are.

How it works
We learn your household.
Allergies, picky eaters, the way your Tuesdays go. We build your profile before anyone steps in your kitchen.
We propose your menu
Each week, dinners built for your household. Keep what we send, swap a dish, or send us a request.
Your chef handles the kitchen
Shopping, cooking, cleanup. Plus heating notes so the rest of the week is easy.
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