
with coconut-lime basmati & sesame zucchini
Your chef rubs the fillets with a warm cardamom-coriander crust, then bakes them until the flesh just flakes. Coconut-lime basmati goes underneath, and the zucchini gets a hit of toasted sesame and lime to finish. Aromatic without being loud.
“Cardamom in the air. Dinner already knows what it's doing.”

Cardamom-Coriander Salmon
with coconut-lime basmati & sesame zucchini
Your chef rubs the fillets with a warm cardamom-coriander crust, then bakes them until the flesh just flakes. Coconut-lime basmati goes underneath, and the zucchini gets a hit of toasted sesame and lime to finish. Aromatic without being loud.
“Cardamom in the air. Dinner already knows what it's doing.”
Your chef arrives at your home, cooks in your kitchen, and leaves everything clean. No delivery windows. No assembly. No mystery ingredients. Just dinner, ready when you are.

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Cardamom-Coriander Salmon
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