Smothered Chicken Thighs
with cheddar grits & crispy collards
Smothered chicken thighs braised in onion-cream gravy until they pull from the bone, set over cheddar grits with collards crisped in the chicken pan. The gravy does the work and the plate carries the rest.
“Grits, collards, and someone who knows what they're doing.”
Smothered Chicken Thighs
with cheddar grits & crispy collards
Smothered chicken thighs braised in onion-cream gravy until they pull from the bone, set over cheddar grits with collards crisped in the chicken pan. The gravy does the work and the plate carries the rest.
“Grits, collards, and someone who knows what they're doing.”
Eat how your house eats
Already Gluten-Free and dairy-free
Dairy-Free: Your chef swaps heavy cream for coconut cream and butter for olive oil.
Low-Sodium: Your chef uses low-sodium broth. Same depth, far less salt.
Tell us how your house eats and your chef will handle it from there
Cooked in your kitchen. Not shipped, not reheated.
Your chef arrives at your home, cooks in your kitchen, and leaves everything clean. No delivery windows. No assembly. No mystery ingredients. Just dinner, ready when you are.
How it works
01
We learn your household.
Allergies, picky eaters, the way your Tuesdays go. We build your profile before anyone steps in your kitchen.
02
We propose your menu
Each week, dinners built for your household. Keep what we send, swap a dish, or send us a request.
03
Your chef handles the kitchen
Shopping, cooking, cleanup. Plus heating notes so the rest of the week is easy.
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Smothered Chicken Thighs
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