Seared Salmon Bowl
with avocado, garlicky spinach & lemon aioli
Salmon sears skin-side-down until shatteringly crisp underneath and silky through. Garlicky wilted spinach goes underneath; sliced avocado adds richness. A bright lemon aioli spooned over the top is the move that makes the bowl feel finished.
“Lemon aioli on everything. Suddenly lunch is a thing.”
Seared Salmon Bowl
with avocado, garlicky spinach & lemon aioli
Salmon sears skin-side-down until shatteringly crisp underneath and silky through. Garlicky wilted spinach goes underneath; sliced avocado adds richness. A bright lemon aioli spooned over the top is the move that makes the bowl feel finished.
“Lemon aioli on everything. Suddenly lunch is a thing.”
Eat how your house eats
Already Dairy-Free, gluten-free, and keto
Low-Sodium: Your chef seasons with herbs, citrus, and aromatics instead of salt. Same brightness, far less sodium.
Tell us how your house eats and your chef will handle it from there
Cooked in your kitchen. Not shipped, not reheated.
Your chef arrives at your home, cooks in your kitchen, and leaves everything clean. No delivery windows. No assembly. No mystery ingredients. Just dinner, ready when you are.
How it works
01
We learn your household.
Allergies, picky eaters, the way your Tuesdays go. We build your profile before anyone steps in your kitchen.
02
We propose your menu
Each week, dinners built for your household. Keep what we send, swap a dish, or send us a request.
03
Your chef handles the kitchen
Shopping, cooking, cleanup. Plus heating notes so the rest of the week is easy.
You might also like
Seared Salmon Bowl
Get Started