Sardine Lemon Pasta
with garlic, lemon & wilted spinach
Your chef blooms garlic in olive oil low and slow, then folds in sardines so they warm through without breaking down. Spinach wilts into the pan, lemon zest and juice hit at the end, and a splash of pasta water pulls it all together glossy. The kind of dinner that reminds you a few good ingredients beat a long list every time.
“Pantry pasta that punches above its weight. Lemon does the work.”
Sardine Lemon Pasta
with garlic, lemon & wilted spinach
Your chef blooms garlic in olive oil low and slow, then folds in sardines so they warm through without breaking down. Spinach wilts into the pan, lemon zest and juice hit at the end, and a splash of pasta water pulls it all together glossy. The kind of dinner that reminds you a few good ingredients beat a long list every time.
“Pantry pasta that punches above its weight. Lemon does the work.”
Eat how your house eats
Already Dairy-Free
Gluten-Free: Your chef swaps the pasta for chickpea pasta. Gluten-free, with more protein per bowl.
Cooked in your kitchen. Not shipped, not reheated.
Your chef arrives at your home, cooks in your kitchen, and leaves everything clean. No delivery windows. No assembly. No mystery ingredients. Just dinner, ready when you are.
How it works
01
We learn your household.
Allergies, picky eaters, the way your Tuesdays go. We build your profile before anyone steps in your kitchen.
02
We propose your menu
Each week, dinners built for your household. Keep what we send, swap a dish, or send us a request.
03
Your chef handles the kitchen
Shopping, cooking, cleanup. Plus heating notes so the rest of the week is easy.
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Sardine Lemon Pasta
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