Red Lentil Coconut Curry
with basmati rice & cilantro
Your chef blooms garlic, ginger, and curry spices in hot oil until the kitchen smells like the move, then simmers red lentils down in coconut milk until they go silky. Grape tomatoes and cilantro hit at the end for brightness. Heat dialed to your household.
“Coconut, ginger, and a pot that does the work.”
Red Lentil Coconut Curry
with basmati rice & cilantro
Your chef blooms garlic, ginger, and curry spices in hot oil until the kitchen smells like the move, then simmers red lentils down in coconut milk until they go silky. Grape tomatoes and cilantro hit at the end for brightness. Heat dialed to your household.
“Coconut, ginger, and a pot that does the work.”
Eat how your house eats
Already Vegan and glp1-friendly
Low-Sodium: Your chef swaps chicken broth for low sodium broth and salt for herb blend.
Tell us how your house eats and your chef will handle it from there
Cooked in your kitchen. Not shipped, not reheated.
Your chef arrives at your home, cooks in your kitchen, and leaves everything clean. No delivery windows. No assembly. No mystery ingredients. Just dinner, ready when you are.
How it works
01
We learn your household.
Allergies, picky eaters, the way your Tuesdays go. We build your profile before anyone steps in your kitchen.
02
We propose your menu
Each week, dinners built for your household. Keep what we send, swap a dish, or send us a request.
03
Your chef handles the kitchen
Shopping, cooking, cleanup. Plus heating notes so the rest of the week is easy.
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Red Lentil Coconut Curry
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