Mediterranean Cod Fillet
with herb couscous and zucchini
Cod fillets bake in butter, capers, lemon, and paprika until the flesh is just set and glistening. The pan sauce (briny, buttery, herbal) gets spooned over at service. Fluffy herb couscous and sautéed zucchini soak up everything that doesn't make it onto the fish.
“A plate that lets the fish speak for itself.”
Mediterranean Cod Fillet
with herb couscous and zucchini
Cod fillets bake in butter, capers, lemon, and paprika until the flesh is just set and glistening. The pan sauce (briny, buttery, herbal) gets spooned over at service. Fluffy herb couscous and sautéed zucchini soak up everything that doesn't make it onto the fish.
“A plate that lets the fish speak for itself.”
Eat how your house eats
Already Glp1-Friendly
Dairy-Free: Your chef swaps butter for olive oil. Same richness, fully dairy-free.
Your chef swaps couscous for cauliflower rice. Lower carb, same light texture.
Cooked in your kitchen. Not shipped, not reheated.
Your chef arrives at your home, cooks in your kitchen, and leaves everything clean. No delivery windows. No assembly. No mystery ingredients. Just dinner, ready when you are.
How it works
01
We learn your household.
Allergies, picky eaters, the way your Tuesdays go. We build your profile before anyone steps in your kitchen.
02
We propose your menu
Each week, dinners built for your household. Keep what we send, swap a dish, or send us a request.
03
Your chef handles the kitchen
Shopping, cooking, cleanup. Plus heating notes so the rest of the week is easy.
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Mediterranean Cod Fillet
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