Honey-Peach Glazed Chicken Breast
with sweet potato mash & haricots verts
Chicken breast gets glazed with peach preserves, honey, and a hit of smoked paprika, then roasted until the edges caramelize and the glaze sets. The whipped sweet potato underneath goes warm with cinnamon and nutmeg. Lemon-garlic haricots verts keep it from tipping too sweet.
“The one the kids clear without being asked.”
Honey-Peach Glazed Chicken Breast
with sweet potato mash & haricots verts
Chicken breast gets glazed with peach preserves, honey, and a hit of smoked paprika, then roasted until the edges caramelize and the glaze sets. The whipped sweet potato underneath goes warm with cinnamon and nutmeg. Lemon-garlic haricots verts keep it from tipping too sweet.
“The one the kids clear without being asked.”
Eat how your house eats
Already Gluten-Free, heart-healthy, high-fiber, high-protein, and nut-free
Dairy-Free: Your chef swaps butter for olive oil. Same richness, fully dairy-free.
Tell us how your house eats and your chef will handle it from there
Cooked in your kitchen. Not shipped, not reheated.
Your chef arrives at your home, cooks in your kitchen, and leaves everything clean. No delivery windows. No assembly. No mystery ingredients. Just dinner, ready when you are.
How it works
01
We learn your household.
Allergies, picky eaters, the way your Tuesdays go. We build your profile before anyone steps in your kitchen.
02
We propose your menu
Each week, dinners built for your household. Keep what we send, swap a dish, or send us a request.
03
Your chef handles the kitchen
Shopping, cooking, cleanup. Plus heating notes so the rest of the week is easy.
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Honey-Peach Glazed Chicken Breast
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