Harissa-Spiced Chicken Thighs
with herbed couscous & zucchini-chickpea sauté
Chicken thighs get a spiced rub of smoked paprika, cumin, and turmeric before hitting a hot pan until the skin is deeply colored and the fat renders out. Your chef finishes the plate with a lemon-bright couscous and a sauté of zucchini and chickpeas that picks up the same smoky notes. The whole thing lands like a weeknight that actually worked out.
“Weeknight Mediterranean.”
Harissa-Spiced Chicken Thighs
with herbed couscous & zucchini-chickpea sauté
Chicken thighs get a spiced rub of smoked paprika, cumin, and turmeric before hitting a hot pan until the skin is deeply colored and the fat renders out. Your chef finishes the plate with a lemon-bright couscous and a sauté of zucchini and chickpeas that picks up the same smoky notes. The whole thing lands like a weeknight that actually worked out.
“Weeknight Mediterranean.”
Eat how your house eats
Already Anti-Inflammatory, dairy-free, high-fiber, high-protein, low-sugar, mediterranean, and nut-free
Low-Sodium: Your chef swaps salt for herb blend and chicken broth for low sodium broth.
Tell us how your house eats and your chef will handle it from there
Cooked in your kitchen. Not shipped, not reheated.
Your chef arrives at your home, cooks in your kitchen, and leaves everything clean. No delivery windows. No assembly. No mystery ingredients. Just dinner, ready when you are.
How it works
01
We learn your household.
Allergies, picky eaters, the way your Tuesdays go. We build your profile before anyone steps in your kitchen.
02
We propose your menu
Each week, dinners built for your household. Keep what we send, swap a dish, or send us a request.
03
Your chef handles the kitchen
Shopping, cooking, cleanup. Plus heating notes so the rest of the week is easy.
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Harissa-Spiced Chicken Thighs
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