Garlic Butter Steak Tips
with creamy broccoli purée & charred zucchini
Steak tips sear hot in cast iron then get basted with garlic butter until each bite carries a glossy coat. A silky cream-and-broccoli purée goes underneath, charred zucchini alongside. The whole plate skews steakhouse without trying.
“Steakhouse energy. Tuesday night. No reservation needed.”
Garlic Butter Steak Tips
with creamy broccoli purée & charred zucchini
Steak tips sear hot in cast iron then get basted with garlic butter until each bite carries a glossy coat. A silky cream-and-broccoli purée goes underneath, charred zucchini alongside. The whole plate skews steakhouse without trying.
“Steakhouse energy. Tuesday night. No reservation needed.”
Eat how your house eats
Already Keto and gluten-free
Dairy-Free: Your chef swaps butter for olive oil and cream for coconut cream.
Cooked in your kitchen. Not shipped, not reheated.
Your chef arrives at your home, cooks in your kitchen, and leaves everything clean. No delivery windows. No assembly. No mystery ingredients. Just dinner, ready when you are.
How it works
01
We learn your household.
Allergies, picky eaters, the way your Tuesdays go. We build your profile before anyone steps in your kitchen.
02
We propose your menu
Each week, dinners built for your household. Keep what we send, swap a dish, or send us a request.
03
Your chef handles the kitchen
Shopping, cooking, cleanup. Plus heating notes so the rest of the week is easy.
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Garlic Butter Steak Tips
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