Almond-Crusted Chicken
with cauliflower mash & garlic kale
Your chef presses the chicken into a seasoned almond coat, then bakes it on a rack so the crust crisps on every side. Underneath, cauliflower goes through butter and cream until it eats like the real thing. Garlic kale on the side, hot from the pan.
“Fried chicken energy without the fryer. Nobody's mad about it.”
Almond-Crusted Chicken
with cauliflower mash & garlic kale
Your chef presses the chicken into a seasoned almond coat, then bakes it on a rack so the crust crisps on every side. Underneath, cauliflower goes through butter and cream until it eats like the real thing. Garlic kale on the side, hot from the pan.
“Fried chicken energy without the fryer. Nobody's mad about it.”
Tell us how your house eats and your chef will handle it from there
Cooked in your kitchen. Not shipped, not reheated.
Your chef arrives at your home, cooks in your kitchen, and leaves everything clean. No delivery windows. No assembly. No mystery ingredients. Just dinner, ready when you are.
How it works
We learn your household.
Allergies, picky eaters, the way your Tuesdays go. We build your profile before anyone steps in your kitchen.
We propose your menu
Each week, dinners built for your household. Keep what we send, swap a dish, or send us a request.
Your chef handles the kitchen
Shopping, cooking, cleanup. Plus heating notes so the rest of the week is easy.
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Almond-Crusted Chicken
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