
with jasmine brown rice & charred snap peas
Extra-firm tofu gets cornstarch-dusted and seared in a hot pan until the edges go golden, then pulled into a Thai basil sauce built on ginger, garlic, and a hit of chili. The charred bell pepper and snap peas keep their bite alongside sesame rice that soaks up everything. Heat dialed to your household.
“Takeout you'd actually order again.”

Thai Basil Tofu Stir-Fry
with jasmine brown rice & charred snap peas
Extra-firm tofu gets cornstarch-dusted and seared in a hot pan until the edges go golden, then pulled into a Thai basil sauce built on ginger, garlic, and a hit of chili. The charred bell pepper and snap peas keep their bite alongside sesame rice that soaks up everything. Heat dialed to your household.
“Takeout you'd actually order again.”
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Shopping, cooking, cleanup. Plus heating notes so the rest of the week is easy.
Thai Basil Tofu Stir-Fry
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