Roasted Corn Taco Bowl
with mexican red rice & cabbage slaw
Corn and black beans get roasted until the edges char, then land in warm corn tortillas with a tangy avocado crema and pickled jalapeños. Your chef finishes the plate with cotija and a squeeze of lime, then builds out the red rice and honey-lime slaw alongside. Heat dialed to your household.
“Corn tortillas, crema, and no dishes after.”
Roasted Corn Taco Bowl
with mexican red rice & cabbage slaw
Corn and black beans get roasted until the edges char, then land in warm corn tortillas with a tangy avocado crema and pickled jalapeños. Your chef finishes the plate with cotija and a squeeze of lime, then builds out the red rice and honey-lime slaw alongside. Heat dialed to your household.
“Corn tortillas, crema, and no dishes after.”
Eat how your house eats
Already Gluten-Free, high-fiber, low-cholesterol, mediterranean, and nut-free
Dairy-Free: Your chef swaps sour cream for coconut cream and cheese for dairy-free cheese.
Tell us how your house eats and your chef will handle it from there
Cooked in your kitchen. Not shipped, not reheated.
Your chef arrives at your home, cooks in your kitchen, and leaves everything clean. No delivery windows. No assembly. No mystery ingredients. Just dinner, ready when you are.
How it works
01
We learn your household.
Allergies, picky eaters, the way your Tuesdays go. We build your profile before anyone steps in your kitchen.
02
We propose your menu
Each week, dinners built for your household. Keep what we send, swap a dish, or send us a request.
03
Your chef handles the kitchen
Shopping, cooking, cleanup. Plus heating notes so the rest of the week is easy.
You might also like
Roasted Corn Taco Bowl
Get Started