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Lemon Steamed Cod

Lemon Steamed Cod

Lemon Steamed Cod

with brothy farro & spring peas

Cod fillets steam gently with lemon and herbs until the flesh stays silky and just-opaque. Brothy farro simmered in chicken stock with leeks and parsley sits underneath. Tender peas tossed with mint and olive oil add sweetness and fiber.

Tender cod, brothy farro, sweet spring peas.

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03

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Shopping, cooking, cleanup. Plus heating notes so the rest of the week is easy.

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Lemon Steamed Cod

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