
Chicken Piccata
with lemon-garlic brown rice & roasted asparagus
Chicken breasts get dredged, pan-fried until golden, then finished in a buttery lemon-caper pan sauce that picks up every brown bit from the skillet. Your chef plates it over garlic-lemon brown rice with roasted asparagus alongside. The classic, done the way it's meant to be done.
“Lemon, butter, capers. The dish that never goes out of style.”

Chicken Piccata
with lemon-garlic brown rice & roasted asparagus
Chicken breasts get dredged, pan-fried until golden, then finished in a buttery lemon-caper pan sauce that picks up every brown bit from the skillet. Your chef plates it over garlic-lemon brown rice with roasted asparagus alongside. The classic, done the way it's meant to be done.
“Lemon, butter, capers. The dish that never goes out of style.”
Tell us how your house eats and your chef will handle it from there
Cooked in your kitchen. Not shipped, not reheated.
Your chef arrives at your home, cooks in your kitchen, and leaves everything clean. No delivery windows. No assembly. No mystery ingredients. Just dinner, ready when you are.

How it works
We learn your household.
Allergies, picky eaters, the way your Tuesdays go. We build your profile before anyone steps in your kitchen.
We propose your menu
Each week, dinners built for your household. Keep what we send, swap a dish, or send us a request.
Your chef handles the kitchen
Shopping, cooking, cleanup. Plus heating notes so the rest of the week is easy.
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Chicken Piccata
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