Butternut Chicken Fettuccine
with garlic rolls & green beans
Butternut squash and whole milk come together into a velvet sauce that coats fettuccine without going heavy, garlic and a hint of nutmeg keep it from reading as just another cream pasta. Chicken breast is seared and sliced in, parmesan folded through at the finish. The blistered green beans cut through the richness; the rolls are there for the sauce left in the bowl.
“Fall on a plate, and the bowl comes clean.”
Butternut Chicken Fettuccine
with garlic rolls & green beans
Butternut squash and whole milk come together into a velvet sauce that coats fettuccine without going heavy, garlic and a hint of nutmeg keep it from reading as just another cream pasta. Chicken breast is seared and sliced in, parmesan folded through at the finish. The blistered green beans cut through the richness; the rolls are there for the sauce left in the bowl.
“Fall on a plate, and the bowl comes clean.”
Eat how your house eats
Already High-Fiber, high-protein, and nut-free
Dairy-Free: Your chef swaps milk for oat milk, parmesan for nutritional yeast and butter for olive oil.
Cooked in your kitchen. Not shipped, not reheated.
Your chef arrives at your home, cooks in your kitchen, and leaves everything clean. No delivery windows. No assembly. No mystery ingredients. Just dinner, ready when you are.
How it works
01
We learn your household.
Allergies, picky eaters, the way your Tuesdays go. We build your profile before anyone steps in your kitchen.
02
We propose your menu
Each week, dinners built for your household. Keep what we send, swap a dish, or send us a request.
03
Your chef handles the kitchen
Shopping, cooking, cleanup. Plus heating notes so the rest of the week is easy.
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Butternut Chicken Fettuccine
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