Za'atar Beef Kofta
with pearl couscous, eggplant & tahini-lemon
Beef rolls with za'atar, cumin, and coriander, then sears until the edges crisp. Pearl couscous with pine nuts and currants underneath. Roasted eggplant and spring onions with a tahini-lemon drizzle.
“Levantine spread. The kind of dinner that holds the table.”
Za'atar Beef Kofta
with pearl couscous, eggplant & tahini-lemon
Beef rolls with za'atar, cumin, and coriander, then sears until the edges crisp. Pearl couscous with pine nuts and currants underneath. Roasted eggplant and spring onions with a tahini-lemon drizzle.
“Levantine spread. The kind of dinner that holds the table.”
Tell us how your house eats and your chef will handle it from there
Cooked in your kitchen. Not shipped, not reheated.
Your chef arrives at your home, cooks in your kitchen, and leaves everything clean. No delivery windows. No assembly. No mystery ingredients. Just dinner, ready when you are.
How it works
We learn your household.
Allergies, picky eaters, the way your Tuesdays go. We build your profile before anyone steps in your kitchen.
We propose your menu
Each week, dinners built for your household. Keep what we send, swap a dish, or send us a request.
Your chef handles the kitchen
Shopping, cooking, cleanup. Plus heating notes so the rest of the week is easy.
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Za'atar Beef Kofta
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