Spiced Lentil Bowl
with herbed brown rice, roasted beets & tahini drizzle
French green lentils simmer in vegetable broth with smashed garlic, cumin, coriander, and smoked paprika until they hold their shape and pull all that warmth into the bowl. Roasted cauliflower, beets, and red onion go into a hot oven until the edges caramelize and the colors deepen. Tahini drizzle over the top, pomegranate seeds scattered on, lemon zest through the rice, every layer doing something.
“Tahini, beets, pomegranate”
Spiced Lentil Bowl
with herbed brown rice, roasted beets & tahini drizzle
French green lentils simmer in vegetable broth with smashed garlic, cumin, coriander, and smoked paprika until they hold their shape and pull all that warmth into the bowl. Roasted cauliflower, beets, and red onion go into a hot oven until the edges caramelize and the colors deepen. Tahini drizzle over the top, pomegranate seeds scattered on, lemon zest through the rice, every layer doing something.
“Tahini, beets, pomegranate”
Eat how your house eats
Your chef makes this as written. Ask for swaps when you order.
Cooked in your kitchen. Not shipped, not reheated.
Your chef arrives at your home, cooks in your kitchen, and leaves everything clean. No delivery windows. No assembly. No mystery ingredients. Just dinner, ready when you are.
How it works
01
We learn your household.
Allergies, picky eaters, the way your Tuesdays go. We build your profile before anyone steps in your kitchen.
02
We propose your menu
Each week, dinners built for your household. Keep what we send, swap a dish, or send us a request.
03
Your chef handles the kitchen
Shopping, cooking, cleanup. Plus heating notes so the rest of the week is easy.
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Spiced Lentil Bowl
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