Spiced Chicken Thighs with Apricots
with herb couscous & harissa carrots
Chicken thighs braise in a spiced tomato broth layered with cumin, cinnamon, and smoked paprika until the meat pulls apart and the sauce goes deep and warm. Dried apricot and green olive round out the broth with a little sweetness, a little brine. The herb couscous and harissa-glazed carrots bring the whole plate together without asking anything of you.
“The kind of plate that makes the table go quiet.”
Spiced Chicken Thighs with Apricots
with herb couscous & harissa carrots
Chicken thighs braise in a spiced tomato broth layered with cumin, cinnamon, and smoked paprika until the meat pulls apart and the sauce goes deep and warm. Dried apricot and green olive round out the broth with a little sweetness, a little brine. The herb couscous and harissa-glazed carrots bring the whole plate together without asking anything of you.
“The kind of plate that makes the table go quiet.”
Eat how your house eats
Already Anti-Inflammatory, dairy-free, high-fiber, high-protein, mediterranean, and nut-free
Low-Sodium: Your chef swaps salt for herb blend and chicken broth for low sodium broth.
Tell us how your house eats and your chef will handle it from there
Cooked in your kitchen. Not shipped, not reheated.
Your chef arrives at your home, cooks in your kitchen, and leaves everything clean. No delivery windows. No assembly. No mystery ingredients. Just dinner, ready when you are.
How it works
01
We learn your household.
Allergies, picky eaters, the way your Tuesdays go. We build your profile before anyone steps in your kitchen.
02
We propose your menu
Each week, dinners built for your household. Keep what we send, swap a dish, or send us a request.
03
Your chef handles the kitchen
Shopping, cooking, cleanup. Plus heating notes so the rest of the week is easy.
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Spiced Chicken Thighs with Apricots
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