Italian Turkey Soup
with sweet potato cornbread & cinnamon honey butter
Ground turkey browns first before joining onion, garlic, carrots, celery, and zucchini in a diced-tomato chicken broth seasoned with oregano and basil. Spinach goes in at the end. Warm sweet potato cornbread comes out of the oven beside it, with cinnamon honey butter melting on top.
“Soup on the stove, cornbread in the oven. Done.”
Italian Turkey Soup
with sweet potato cornbread & cinnamon honey butter
Ground turkey browns first before joining onion, garlic, carrots, celery, and zucchini in a diced-tomato chicken broth seasoned with oregano and basil. Spinach goes in at the end. Warm sweet potato cornbread comes out of the oven beside it, with cinnamon honey butter melting on top.
“Soup on the stove, cornbread in the oven. Done.”
Eat how your house eats
Dairy-Free: Your chef swaps butter for olive oil and buttermilk for oat milk.
Gluten-Free: Your chef swaps the flour for almond flour. Naturally gluten-free.
Cooked in your kitchen. Not shipped, not reheated.
Your chef arrives at your home, cooks in your kitchen, and leaves everything clean. No delivery windows. No assembly. No mystery ingredients. Just dinner, ready when you are.
How it works
01
We learn your household.
Allergies, picky eaters, the way your Tuesdays go. We build your profile before anyone steps in your kitchen.
02
We propose your menu
Each week, dinners built for your household. Keep what we send, swap a dish, or send us a request.
03
Your chef handles the kitchen
Shopping, cooking, cleanup. Plus heating notes so the rest of the week is easy.
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Italian Turkey Soup
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