Harissa Baked Eggs
with herbed couscous & blistered zucchini
Eggs nestled into a spiced white bean and tomato ragù, harissa, cumin, coriander, smoked paprika, then finished in the oven until the whites just set and the yolks stay runny. The herbed couscous soaks up the broth underneath; the blistered zucchini and peppers bring a little char to every bite. One plate, a lot going on.
“The kind of dinner that makes you forget it's a weeknight.”
Harissa Baked Eggs
with herbed couscous & blistered zucchini
Eggs nestled into a spiced white bean and tomato ragù, harissa, cumin, coriander, smoked paprika, then finished in the oven until the whites just set and the yolks stay runny. The herbed couscous soaks up the broth underneath; the blistered zucchini and peppers bring a little char to every bite. One plate, a lot going on.
“The kind of dinner that makes you forget it's a weeknight.”
Eat how your house eats
Already Dairy-Free, high-fiber, high-protein, mediterranean, nut-free, and vegetarian
Vegan: Your chef swaps the egg for a flax egg. Plant-based binding that holds up.
Tell us how your house eats and your chef will handle it from there
Cooked in your kitchen. Not shipped, not reheated.
Your chef arrives at your home, cooks in your kitchen, and leaves everything clean. No delivery windows. No assembly. No mystery ingredients. Just dinner, ready when you are.
How it works
01
We learn your household.
Allergies, picky eaters, the way your Tuesdays go. We build your profile before anyone steps in your kitchen.
02
We propose your menu
Each week, dinners built for your household. Keep what we send, swap a dish, or send us a request.
03
Your chef handles the kitchen
Shopping, cooking, cleanup. Plus heating notes so the rest of the week is easy.
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Harissa Baked Eggs
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