Garlic-Seared Chicken Breast
with avocado-herb sauce & turmeric roots
Your chef sears the chicken breast in olive oil, then drops minced garlic into the pan at the end and spoons the garlicky oil over the top. Carrots, parsnips, and turnips roast with turmeric until the edges caramelize. The avocado-herb sauce goes over everything, green and bright, pulling the plate together.
“Bright, green, and the kind of plate you actually finish.”
Garlic-Seared Chicken Breast
with avocado-herb sauce & turmeric roots
Your chef sears the chicken breast in olive oil, then drops minced garlic into the pan at the end and spoons the garlicky oil over the top. Carrots, parsnips, and turnips roast with turmeric until the edges caramelize. The avocado-herb sauce goes over everything, green and bright, pulling the plate together.
“Bright, green, and the kind of plate you actually finish.”
Tell us how your house eats and your chef will handle it from there
Cooked in your kitchen. Not shipped, not reheated.
Your chef arrives at your home, cooks in your kitchen, and leaves everything clean. No delivery windows. No assembly. No mystery ingredients. Just dinner, ready when you are.
How it works
We learn your household.
Allergies, picky eaters, the way your Tuesdays go. We build your profile before anyone steps in your kitchen.
We propose your menu
Each week, dinners built for your household. Keep what we send, swap a dish, or send us a request.
Your chef handles the kitchen
Shopping, cooking, cleanup. Plus heating notes so the rest of the week is easy.
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Garlic-Seared Chicken Breast
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